Our Innovative Concept
At Dune Street, we are not just a restaurant; we are a culinary destination that embodies the essence of our local culture with a combination of lively, casual atmosphere and culinary craft.
We prioritize our partnerships with local watermen, farmers, purveyors, and artists, ensuring that every ingredient is not just fresh but a tribute to the rich tapestry of our region.
From kitchen to bar, our team is driven by a shared dedication to friendly, southern coastal hospitality and commitment to quality and creativity.
Raw Bar
We provide a diverse selection of oysters, carefully chosen for their exceptional quality and flavor. From local favorites sourced from the Outer Banks, Virginia, and the Eastern Shore to occasional offerings from the West Coast and other northern regions of the USA, we celebrate the richness of coastal America. Whether you prefer farm-raised or wild-caught, our menu caters to every preference.
Crafted Cocktails
We're not just here to be your regular restaurant; we want to be your go-to bar. The vibe here is relaxed, fun, and ready for a good time. So, whether you're a cocktail pro or just want to chill with your party, our bar section is where the good times happen.
Our bartenders are like the cool kids at a party, who got everything from the classics to our own unique creations. Cheers!
“Delicious food, great service and good times made for a great evening at this OBX newcomer!”
Jim Beckner. Google Reviews
